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Sprouts with Pancetta Chestnuts and Red Onions

Prep time: 5 mins

Cook time: 20 mins

Serves: 4


  • 1kg sprouts, trimmed and prepared
  • 100g pancetta, cubed
  • 200g chestnuts, vacuum-packed or tinned
  • 150g bacon, cut into small slices
  • 50g butter

Here's what you'll need:

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