Simple pasta arrabiata


A dish with a fiery kick that's simple to make and won't overstretch your budget.

Preparation: 10 mins
Cooking: 10 mins
Serves: 4


  • 3 tsp oregano
  • 3 garlic cloves, chopped
  • 1 tsp dried chilli flakes
  • 400g tin of chopped tomatoes
  • Handful of fresh basil
  • Pinch of salt and black pepper
  • Olive oil
  • 400g penne or other shaped pasta

Here's what you'll need:

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